This recipe was born on a day I needed to feel original and creative. I hope you're brave enough to give it a go. It's like nothing I've ever eaten. I don't think you will be disappointed if you have an adventuresome palette.
Sweet Potatoes (as many as you have, want, or need)
Onions (I used Vidalia, again, as many as you like)
Olive Oil (about 1/4 Cu.)
Dried Cranberries, or other dried Berry (or fruit that you like)
Drizzle with Olive Oil, and sprinkle with Salt.
Top with a Tbsp. Feta and a Tbsp. Dried Berries.